• Jar of Odia Culinary sweet and sour dry mango pickle
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ODISSI EARTH

Ambula Rai (Sweet & Sour Dry Mango Pickle) – from Bhubaneswar, Odisha

Ambula Rai (Sweet & Sour Dry Mango Pickle) – from Bhubaneswar, Odisha

બનાવનાર : Odissi Earth

Rs. 300.00
Rs. 300.00
Price (Incl. of all taxes)
વેચાણ વેચાઈ ગયું
Sweet and sour dry mango pickle (Ambula Rai) prepared in Odia style using dried mango pieces and blended ingredients. Suitable for everyday consumption.
કર શામેલ છે. વહાણ પરિવહન ચેકઆઉટ પર ગણતરી કરવામાં આવે છે.
Jar
  • ૧૦૦% સુરક્ષિત ચુકવણીઓ
  • ₹499 થી વધુ કિંમત પર મફત શિપિંગ
  • સરળ વળતર
  • Cash on Delivery Option Available
  • Organic / Natural
  • Farmers-led
સંપૂર્ણ વિગતો જુઓ

Sweet & Sour Dry Mango Pickle (Ambula Rai) is prepared using dried mango pieces combined with a blend of ingredients to create a balanced sweet and sour profile. The pickle is processed and packed in jar form for regular household use.

This product is prepared by Odia Culinary, focusing on traditional-style food preparations.

Key Features

• Dry mango-based pickle
• Sweet and sour formulation
• Ready-to-consume product
• Suitable for daily use

Specifications

• Product Type: Dry Mango Pickle
• Processing: Dried & Blended
• Origin: Odisha
• Form: Pickle

How It’s Made

• Mango selection and drying
• Ingredient mixing
• Curing
• Packing in jar

Origin: Odisha, India

The pickle is prepared using dried mango (ambula), a commonly used ingredient in traditional Odia food preparation.

Producer: ODISSI EARTH

Entrepreneurship: Small-scale food producer

Odia Culinary is engaged in preparation of traditional Odia food products, focusing on small-batch processing and standard packaging practices.

Process Summary

• Selection of raw mango
• Cutting and drying (ambula preparation)
• Mixing with ingredients
• Curing and blending
• Packing in jars

Everyday Uses

• Served as a side with meals
• Can be paired with rice or flatbreads
• Suitable for regular consumption

Storage & Shelf Life

• Store in a cool, dry place
• Use dry spoon while serving
• Best before 12 months from packing

FAQs

Everything you need to know before purchasing this product.

💬 4 Questions Answered
  • Ambula Rai refers to a dry mango-based pickle preparation in Odia cuisine.
  • Yes. It is a ready-to-consume product.
  • Yes. Natural variation may occur based on raw materials and preparation.
  • Store in a cool, dry place. Refrigeration depends on usage conditions.