
Date Palm Jaggery (Granules) is a traditional natural sweetener made from freshly tapped date palm sap collected from palm groves across Odisha. Prepared using time-honoured methods, the sap is gently filtered and slow-boiled to concentrate its natural sweetness before being converted into easy-to-use granules.
With its deep caramel-like flavour and earthy aroma, this jaggery brings the authenticity of Odisha’s palm craft tradition into everyday cooking.
Product Highlights
- 100% natural and chemical-free
- Made from fresh date palm sap (Khajuri rasa)
- No additives, preservatives, or artificial flavours
- Rich caramel taste with earthy undertones
- Easy-to-use granulated form
- Supports traditional palm-tapping communities
This jaggery is free from additives, preservatives, and artificial flavours, retaining its rich caramel-like taste and earthy aroma. The granulated form makes it convenient for everyday use in tea, coffee, sweets, and home cooking, while staying closer to traditional food practices.
Produced by a Government of Odisha enterprise working with local palm-tapping communities, this product supports traditional livelihoods and preserves indigenous food knowledge. Natural variations in color and texture may occur, reflecting the authentic, minimally processed nature of the jaggery.
A wholesome alternative to refined sugar, Date Palm Jaggery Granules bring the taste of Odisha’s palm craft heritage to your kitchen.
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