• Box of Adisha Khandua Jaggery with text and images on a white background
  • Stack of brownies on a dark slate surface with a neutral background
  • Jaggery being added to a cup of coffee with a box of jaggery in the background.
  • Traditional open pan boiling of date palm sap over a fire in Gajati, Odisha.
  • Two people standing near a traditional cooking setup with a hut and trees in the background.
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Khajuri Guda

Date Palm Jaggery | Khajuri Guda, Native Sweetener | Gajapati, Odisha

Date Palm Jaggery | Khajuri Guda, Native Sweetener | Gajapati, Odisha

Made By : Odisha Rajya Talgur Sambabhavay Sangha Ltd. (ORTSS)

Rs. 140.00
Rs. 140.00
Price (Incl. of all taxes)
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Traditional Odisha date palm jaggery granules made from naturally tapped palm sap, slow-processed without additives or preservatives.
Gold logo with leaves and '100% Natural' text on a white background
Logo with a jar icon and 'No Preservatives' text on a white background
Logo of traditional processing with a mortar and pestle and olive branches on a white background
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  • Organic/ Natural
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Date Palm Jaggery (Granules) is a traditional natural sweetener made from freshly tapped date palm sap collected from palm groves across Odisha. Prepared using time-honoured methods, the sap is gently filtered and slow-boiled to concentrate its natural sweetness before being converted into easy-to-use granules.

This jaggery is free from additives, preservatives, and artificial flavours, retaining its rich caramel-like taste and earthy aroma. The granulated form makes it convenient for everyday use in tea, coffee, sweets, and home cooking, while staying closer to traditional food practices.

Produced by a Government of Odisha enterprise working with local palm-tapping communities, this product supports traditional livelihoods and preserves indigenous food knowledge. Natural variations in colour and texture may occur, reflecting the authentic, minimally processed nature of the jaggery.

A wholesome alternative to refined sugar, Date Palm Jaggery Granules bring the taste of Odisha’s palm craft heritage to your kitchen.

Odisha, India
Produced from palm sap collected by local communities using traditional methods unique to the region.

Odisha Rajya Talgur Sambabhavay Sangha Ltd. (ORTSS) is a Government of Odisha enterprise that works with traditional palm tappers and artisan communities.
ORTSS preserves indigenous palm-based food traditions while ensuring hygienic processing, fair livelihoods, and authentic Odisha-origin products.

Odisha Rajya Talgur Sambabhavay Sangha Ltd. (ORTSS) is a Government of Odisha enterprise that works with traditional palm tappers and artisan communities.
ORTSS preserves indigenous palm-based food traditions while ensuring hygienic processing, fair livelihoods, and authentic Odisha-origin products.
  1. Natural alternative to refined sugar
  2. Enhances tea, coffee, sweets & traditional dishes
  3. Rich, caramel-like flavour
  4. Less processed than white sugar
  5. Suitable for everyday home cooking
  1. Store in a cool and dry place
  2. Keep the pack tightly sealed
  3. Protect from moisture
  4. Natural softening may occur in warm conditions without affecting quality