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MO BOU

Lemon Pickle – Traditional Pickle from Bhubaneswar, Odisha

Lemon Pickle – Traditional Pickle from Bhubaneswar, Odisha

Made By :MO BOU

Rs. 280.00
Rs. 280.00
Price (Incl. of all taxes)
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Lemon pickle prepared in Odia style using fresh lemons and blended ingredients, processed and packed for everyday use.
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Lemon Pickle is prepared using fresh lemons combined with a blend of ingredients to create a pickle suitable for regular consumption. The preparation involves cutting, mixing, and curing before packing.

This product is prepared and packed by Odia Culinary, focusing on traditional-style food processing.

Key Features

• Lemon-based pickle
• Traditional preparation method
• Ready-to-eat product
• Suitable for daily use

Origin: Bhubaneswar, Odisha.

The pickle is prepared using lemons and ingredients commonly used in traditional Odia food preparation.

Producer: MO BOU

Entrepreneurship: Small-scale food producer

Compliance: FSSAI License No. 22022033001928

Odia Culinary is engaged in preparation of traditional Odia food products using standard processing and packaging practices.

Process Summary

• Selection of fresh lemons
• Cutting and preparation
• Mixing with ingredients
• Curing and resting
• Packing in jars

Everyday Uses

• Served as a side with meals
• Can be paired with rice or flatbreads
• Suitable for regular consumption

Storage & Shelf Life

• Store in a cool, dry place

• Use dry spoon while serving

• Best before 12 months from packing

FAQs

Everything you need to know before purchasing this product.

💬 4 Questions Answered
  • Yes. It is a ready-to-consume product.
  • It is prepared using fresh lemons and blended ingredients.
  • Yes. Natural variation may occur due to raw materials and preparation.
  • Yes. Produced under FSSAI License No. 22022033001928.