
About this Product
Dried Salty Chilly is a traditional Odia condiment prepared by sun-drying fresh green chillies blended with rock salt. This age-old preservation method retains the natural heat and flavor of the chillies while adding a savory saltiness that enhances everyday meals.
Sourced from Ganjam, Odisha, and packed by Mo Bou, this product is prepared using traditional methods passed down through generations. The chillies are carefully selected, washed, and sun-dried to preserve their natural characteristics.
Key Features
- Sun-dried green chillies with rock salt
- Traditional Odia preparation method
- No artificial preservatives or additives
- Sourced from Ganjam district
- Suitable for everyday cooking and condiment use
Everyday Uses
- Add to dal, curries, and rice dishes for heat and flavor
- Use as a side condiment with meals
- Mix into chutneys and pickles
- Enhance traditional Odia recipes